Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts

Thursday, March 6, 2014

Healthy parfait inspiration


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Passion'berry parfait:
1st layer: overnight chia oats - recipe here
2nd layer: banana blended with organic vanilla powder
3rd layer: passionfruit 
4th layer: muesli, pomegranate and raspberries

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Berry/vanilla parfait:
1st layer: blend banana, raspberries, skyr/quark and little organic vanilla powder
2nd layer: raspberry chia jam - recipe here
3rd layer: plain skyr/quark
4th layer: raspberry muesli and blueberries

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Raspberry parfait:
1st layer: overnight chia oats - recipe here
2nd layer: raspberry/banana smoothie
3rd layer: muesli, banana and raspberries

Saturday, February 15, 2014

Tropical fruit salad


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Hi lovelies! I'm just stopping by with a quick tip to what could either be an idea for breakfast or a healthy dessert, either way it will be the perfect taste of summer in this depressing wintertime (I'm not a fan of all this cold and darkness;)). I absolutely love this tropical fruit salad inspired by the amazing Loni Jane (IG: @lonijane) and I've already made it several times since it popped up on my instagram feed - I know it is so simple, but it taste absolutely amazing - enjoy!

Ingredients:
2 chopped bananas
1 chopped mango
2 passionfruits
A handfull raw shredded coconut

Friday, January 31, 2014

Raw cacao date balls


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I absolutely love these raw cacao date balls - they're super easy to make, they're healthy and they taste amazing (like brownie batter, but without the guilty conscience). You can basically add whatever you like - I want to add almonds next time I make it and maybe some goji berries - so just experiment with the things you like and have available. The recipe for these are:

Ingredients:
1 cup pitted dates
1 tbsp. raw cacao powder
2 tbsp. shredded coconut
1 tbsp. chia seeds
1 tbsp. water
1 tbsp. coconut oil

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Directions:
  1. Put all of the ingredients in a food processor or blender (preferably with an S blade) and blend
  2. Scoop out the mixture with a tablespoon and use your hands to roll them into balls
  3. Roll them in shredded coconut
  4. Put them in the fridge for a couple of hours to set before eating
  5. Enjoy!

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Wednesday, January 29, 2014

Apple crumble parfait

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Ingredients – 2 servings:

Apple compote:
2 apples - diced
½ cup water
1 tsp cinnamon
1 tblsp chia seeds
1 tblsp honey/agave or other sweetener of choice
2 dates - chopped

Overnight oats:
½ cup oats
2 tblsp chia seeds
1 ½ cup milk
1 tsp pure vanilla powder
Cinnamon – optional
Sweetener of choice – optional.

Muesli:
You can either use a store bought variety or make your own – a simple version could be rolled oats, chopped almonds, chopped walnuts and a little cinnamon, but just get creative and use whatever you have available. I will post my recipe for homemade muesli soon!

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Directions:
  1. Apple compote: add all the listed ingredients in a pot and bring the mixture to a low boil and stir every 5 minutes. Let it simmer for about 20 minutes or until the apples are tender. Mash the apples a little and put it in the fridge to cool.
  2. Overnight oats: mix all the ingredients and leave in the fridge for at least an hour or overnight to allow the mixture to thicken – if it’s too thick then simply add a little more milk.    
  3. Now all you need to do is to layer the apple compote, the overnight oats and the muesli.
  4. Enjoy! 


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